Food And Beverage Attendant – The Henry Jones Art Hotel

Peacock & Jones Restaurant, IXL Long Bar, The Lounge and Landscape Restaurant and Grill at The Henry Jones Art Hotel are searching for Food and Beverage Professionals who are eager to join our team. These are the venues where stories of Tasmania are shared and local art is celebrated, a place of warmth, hospitality and togetherness.As a member of our team, you’ll have a passion for food, wine and attentive, knowledgeable service. You possess a bright and engaging personality that will support our positive team culture and you strongly believe in working as a team to achieve desired goals. Your character is warm and passionate, with a true desire for Tasmania. As the successful candidate for this opportunity, you will also have: Availability to work a variety of shifts during a spread of seven days,Excellent communication skills,Your RSA or a willingness to obtain it,The desire to positively contribute to a strong team culture. If you hold these qualities and are ready to take your hospitality career to the next level, you can also expect to receive some great employee benefits while doing so! In joining our team at The Henry Jones Art Hotel, you can also expect to receive: Opportunities to work with and learn from talented and professional industry leaders;Training opportunities spanning across produce tours with suppliers, food, beverage and service trainings;A positive, team focused working environment; andFederal Group employee benefits including access to internal career opportunities, internal and external discounts, staff meals, and much more! With opportunities to work with some of Tasmania’s best produce and expand your skills across our other award-winning properties – Saffire Freycinet and MACq 01 Hotel – could this be the move that your career has been waiting for?Candidates who are successful in next steps will be invited to attend an Assessment Centre (Group Interview) scheduled for 12:00pm – 2:00pm on Friday 7th May 2021.For questions or more information, please contact Tourism HR at [email protected] Applications close Monday, May 3rd at 11:59pm