Crew Member
Nene Chicken SYDNEY, Sydney
Job Description
1. Kitchen Crew
Responsibilities:
Preparing ingredients, cooking, and plating dishes.
Maintaining cleanliness and food safety standards.
Stock rotation and inventory checks.
Regular cleaning of kitchen areas.
Managing waste disposal and recycling.
Supporting other crew members as needed.
2. Front-of-House Crew
Responsibilities:
Greeting customers, taking orders, and serving food.
Handling payments and managing the POS system.
Assisting with customer inquiries and feedback.
Regular cleaning of dining areas.
Supporting other crew members as needed.
Responsibilities:
Preparing ingredients, cooking, and plating dishes.
Maintaining cleanliness and food safety standards.
Stock rotation and inventory checks.
Regular cleaning of kitchen areas.
Managing waste disposal and recycling.
Supporting other crew members as needed.
2. Front-of-House Crew
Responsibilities:
Greeting customers, taking orders, and serving food.
Handling payments and managing the POS system.
Assisting with customer inquiries and feedback.
Regular cleaning of dining areas.
Supporting other crew members as needed.
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