Commis Chef | Baby Pizza at Lucas Restaurants (Melbourne)

Job Description

Immediate start
Casual opportunity available
Church Street, Richmond location

About the Opportunity:
We are looking a driven Commis Chef to join our fun, supportive team to deliver the best dining experience for our guests. You will be driven and genuinely passionate about cooking. This is an amazing opportunity to start your culinary journey. You will be a passionate and a highly energetic hospitality professional.

The Ideal Candidate Must Have:

Demonstrated experience in a commercial kitchen
Ability to effectively follow instructions and absorb new information
Italian cuisine experience highly regarded
Use correct techniques and follow procedures and recipes when preparing and cooking menu items
Foundation knife skills and understanding of basic cookery terms and techniques
Outstanding time management during preparation and service periods
Calm and composed demeanour
Qualification in Commercial Cookery or equivalent experience
Willing to work a rotating roster including weekends and public holidays

About Baby:
Fun, Fast paced and Typically Italian, Baby offers an expression of selected regional dishes, sourcing the best quality produce and allowing it to speak for itself. Baby’s menu is described as simple, homemade Italian cooking at its absolute best! Serving lunch, dinner and takeaway 7 days.

About LUCAS Restaurants:
Home to Australia’s most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall, Baby Pizza, Yakimono, Society and Grill Americano. Australian in our approach and unbound by dining traditions, creating venues and experiences to be shared with others.

Working with LUCAS Restaurants:
People are at the core of our success and our culture goes beyond our workplace. In addition to a competitive salary, you will enjoy free crew meals, a 50% discount across our venues, retail and wellbeing benefits and development opportunities to support and grow your career. Hospitality from the heart and respect for all defines our guiding values – we call it LUCAS Hospitality.

Interested?
Sound like you? Then click “Apply” and submit your current CV and cover letter.
If you would like to have a confidential discussion about this role or have any questions, please contact the Talent Team on 03 9223 7320 or email [email protected].

For more information on what it’s like to work at LUCAS Restaurants, visit www.lucascareers.online.

Make LUCAS Restaurants your next career move.

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This job vacancy was been posted over 40 days ago, but is still active and currently accepting new applications.

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