Chef De Partie

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JOB DESCRIPTION

2022 Chefs Hat awarded Garçon Bleu is Adelaide’s newest gourmand destination, introducing a modern ‘new French’ concept inspired quite simply, by the love of good food and wine.

Garçon Bleu paints outside the lines of convention with a vibrant, fun and contemporary take on traditional French cuisine. We are elegant, uncomplicated and (in our opinion) best enjoyed with the flow of great wine and conversation. Our chef and sommelier team collaborate with passionate local providores, wine producers, foragers, farmers and fishermen for a best in the region – and season – approach.

We are relentlessly guest obsessed in everything we do, and work to deliver the very best culinary and service experience for our discerning clientele.

We are on the look out for passionate Chef de Parties to join our team – full time, part time and casual roles available.  Your professionalism, leadership, experience and service capability will be highly valued

What you will be doing:

• Ensure consistency in the preparation of all food items for a la carte and/or buffet menus, according to property recipes and standards
• Oversee food preparation, ensuring stock levels are adequate for efficient service periods
• Actively share ideas, opinions and suggestions to improve menus and processes
• Monitor stock and kitchen supplies
• Communicate effectively with the kitchen and Food & Beverage service teams
• Train, develop and mentor junior team members

Your experience and skills include:

• Minimum 2 years previous experience in a similar role, within high-end dining operations
• Ability to work under pressure, in a fast-paced environment
• Ability to work cohesively and collectively as part of a diverse team
• Certificate in Commercial Cookery Level 4 or above or equivalent
• Proven experience in leading, training and developing teams
• French training and fine dining experience are an asset
• A true love and passion for food and creating genuine memorable guest experiences
• Full Australian working rights

What is in it for you:

• Employee benefit card offering discounted accommodation and food & beverage rates across Accor properties worldwide
• Family & Friends accommodation discounts
• Learning programs through our Academies and the opportunity to earn qualifications while you work
• Opportunity to develop your talent and grow within your property and across the world
• Ability to make a difference in the local community through our Corporate Social Responsibility activities

If this role sounds like you, we would love to hear from you! 

Aboriginal & Torres Strait Islander people are strongly encouraged to apply.

“Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities.

Our ambition is to provide meaningful employment, a warm  and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

Do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.”

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