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Kitchen Production Chef

Bedford Group Adelaide, Adelaide

  • Published 20th February 2023
  • Viewed 95 times
  • 0 applicants

Job Description

  • Full time Monday to Friday with a rotating roster between 7am-11pm
  • Food production environment located in Brooklyn Park
  • Career growth with multiple sites opening
  • Salary Packaging

    • About Bedford

    Bedford changes the lives of people with disability by building capacity, independence, and wellbeing. We do this by providing a broad suite of NDIS support services, including employment opportunities and social participation activities. Within the Bedford Group, is the Social Enterprise function, a new way of conducting business, reflecting a cross-section of the community in its team construction, a focus on improving lives through positive development best practice. Key to the success of Social Enterprise is the ability to deliver suitably qualified individuals through to a capacity to source open employment opportunities.

    About the Role

    These full-time, permanent production chef roles are located in Brooklyn Park in our brand-new purpose-built food production kitchen. Working with a team of dedicated chefs and apprentices you will assist in completing different bulk food production contracts, with the highest-quality of products and services.

    Responsibilities include:

  • preparing and cooking food according to the requirement
  • complying with HACCP and WHS rules and legislation
  • maintaining a clean kitchen environment
  • following direction from kitchen supervisors and managers
  • working in a rotating roster between 7am and 11pm, Monday to Friday
  • stock control and rotation

    • About You

    You will be a qualified chef who is passionate about food and enjoy working in a high-volume, commercial food production environment. You are keen to work in a diverse team with different levels of experience, including a team of apprentices.

    Essential skills and qualities include:

  • a minimum of Certificate III in Commercial Cookery
  • the ability to work well independently and in a team
  • knowledge of HACCP and WHS in a food production environment
  • experience in bulk or large volume food production (highly desirable)
  • high-level communication skills

    • For this role the following documents must be provided prior to a formal offer of employment with Bedford Phoenix Incorporated:

  • Certificate III in Commercial Cookery, or equivalent qualification or experience
  • a National Police Clearance (no older than six months)
  • Working with Children check
  • evidence of right to work in Australia
  • evidence of FULL vaccination with a TGA-approved COVID-19 vaccine or an acceptable exemption

    • What’s in it for you?

  • Generous salary packaging, access up to $15,900 of your salary tax free per year
  • Monday to Friday, no weekend work
  • Opportunity for career growth and development

    • View more student jobs in Adelaide.

      This job vacancy was been posted over 40 days ago, but is still active and currently accepting new applications.

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    Bedford Group